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Jun 4, 2010

Cake -Carrot and Cream Cheese Frosting

Woo. I was searching for some creamy type of cake recipe. As I only have the standard of baking
only butter cake, I want to improve 1 step further. Yes, I stumbled across Petitchef web and was led to Cooking for my Piece of Minds Blog. Marvellous. She have got her stories to share with you while she bakes the way to a lovely carrot cake. Thanks for the recipe.

I will try it out once I got the ingredients from Chang Tung this weekend. Click to enjoy her stories and extract the baking ingredients and method from there. I did it half way to be posted here, but I find that it has too many steps and pictures. It's somehow like copying everything. So, just click and read all.

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1 comment:

  1. Thanks for the shout out! I hope you like it! I know my instructions get mixed up with my thoughts....I've since learned how to create a printable version for my recipes LOL....this one just got posted way before I figured it out :)

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