Kuih- Huat Kuih

Today, a day before CNY eve, I have tried steaming these Huat Kuih and it really turned out to be smiling. Earlier, I do  not believe that such premix can give a satisfied results. So, I tested myself.  In future,  I do not have to ferment the mixture for 4 hours! 

Look at them, so nice ah Huat Hust!

The pre-mix I bought from

Giant Hypermart. 

Mix  500GM pre-mix flour with 400 ml water

Mix well 

Sieve

Pour onto cake cases supported by a mould 

Steam at high heat for 20 minutes with water already boiling.

Make 16 pieces