Today, a day before CNY eve, I have tried steaming these Huat Kuih and it really turned out to be smiling. Earlier, I do not believe that such premix can give a satisfied results. So, I tested myself. In future, I do not have to ferment the mixture for 4 hours!
Look at them, so nice ah Huat Hust!
Pour onto cake cases supported by a mould
Steam at high heat for 20 minutes with water already boiling.
Make 16 pieces