2. Add 50gm melted butter , 1/2 tbsp oil and 1/2 tsp salt. Mix well till like bread crumbs.
3. Add 3/4 cup milk, mix again
4. Kead with hand or mixer till soft, rest dough for 30 mins
5. Dust flour on table top. Cut into 4 pce or smaller pieces
6. Roll into thin pieces abt 3 mm n place on a non-stick pan.
7. Fry at low heat till cook.
8. Wrap your favourite meat n vege with yummy sauce.
Thank :https://fb.watch/3jo_kmarQk/
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